McDonald’s Allergen Menu UK 2024

Jan 1, 2024 | Allergen Menu | 0 comments

McDonald’s Allergen Menu, a valuable resource designed to provide customers with comprehensive information about allergens present in their menu items. McDonald’s, as one of the world’s leading fast-food chains, recognizes the significance of catering to the diverse dietary needs of its customers

By providing a clear and easily accessible Allergen Menu, McDonald’s ensures that its customers can dine with confidence, knowing they have the information they need to make safe and suitable food selections.

The McDonald’s Allergen Menu is an initiative developed to address the dietary concerns and health requirements of its diverse customer base. This menu serves as a comprehensive guide, offering vital information about the presence of common allergens in McDonald’s menu items. It provides clarity regarding which items are free from specific allergens, ensuring that customers can select meals that align with their dietary needs, preferences, and restrictions. By doing so, McDonald’s not only promotes inclusivity but also acknowledges the importance of customer health and well-being. In the following sections, we will delve deeper into what the Allergen Menu entails and how it supports individuals with diverse dietary considerations.

McDonald’s Allergen Menu UK

Breakfast

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Bacon & Egg McMuffin® 1404 335 X X * X
Sausage & Egg McMuffin® 1768 423 X X * X
Egg & Cheese McMuffin® 1236 295 X X * X
Double Bacon & Egg McMuffin® 1573 376 X X * X
Double Sausage & Egg McMuffin® 2301 551 X X * X
Pancakes & Syrup 2019 477 V X X
Pancakes with Sausage & Syrup 2580 612 X X
Flahavan’s® Porridge Oats (Plain) with Milk § 820 194 V * * * X
Hash Brown† 532 127 VE
Bacon & Cheese Toastie 933 222 X * X *
Cheese Toastie 1035 247 X * X *
Breakfast Roll with Brown Sauce 2098 500 X X X X * X X
Breakfast Roll with Tomato Ketchup 2082 496 X * X X
Bacon Roll with Brown Sauce 1414 336 X X X X * *
Bacon Roll with Tomato Ketchup 1397 332 X * *
Muffin and Jam 903 214 V X X * X
Mini Potato Waffles 838 201 VE

McCafé Drinks

Menu Items Regular/Large kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Salted Caramel Latte REGULAR 691 164 V X
LARGE 867 206 V X
Caramel Waffle Latte REGULAR 776 184 V X
LARGE 939 223 V X
Hot Chocolate Deluxe REGULAR 846 201 V X X

Main Menu

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Big Mac® 2058 493 X * X X X X
Quarter Pounder™ with Cheese 2122 507 X * X X X
Double Quarter Pounder™ with Cheese 3088 739 X * X X X
Filet-o-Fish® 1339 319 X * X X X X
McChicken® Sandwich 1549 369 X * X * * X
Chicken McNuggets® x 6 1092 261 X * X *
Chicken McNuggets® x 9 1637 391 X * X *
Chicken McNuggets ® x 20 (serves 4) 3638 869 X * X *
McCrispy® 2031 484 X X X * * X
Chicken Selects® x 3 1502 359 X * X X
Chicken Selects® x 5 2504 599 X * X X
Hamburger 1056 251 X * * * * X
Cheeseburger 1251 298 X * * * X X
Double Cheeseburger 1834 438 X * * * X X
Bacon Double Cheeseburger 2027 484 X * * * X X
Triple Cheeseburger 2416 578 X * * * X X
Mayo Chicken 1200 285 X * * * * X X
Bacon Mayo Chicken 1393 332 X * * * * X X
Vegetable Deluxe 1515 361 V X * * X * X
Veggie Dippers x 4 1339 321 VE
McPlant® 1798 429 VE X * * X * X

Happy Meal

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Hamburger 1056 251 X * * * * X
Cheeseburger 1251 298 X * * * X X
Chicken McNuggets® x 4 728 174 X * X *
Fish Fingers x 3 651 155 X X
Veggie Dippers x 2 670 160 VE
Small Fries 990 237 VE
Fruit Bag - Apple & Grape 194 46 VE
Fruit Bag - Pineapple Stick 155 37 VE
Fruit Bag - Melon 73 17 VE
Carrot Bag 141 34 VE
Cucumber Sticks 52 12 VE
Low Fat Irish Milk - 250ml 512 122 VE X
Robinsons Fruit Shoot 36 8 VE
Tropicana® Orange Juice 430 103 VE
Bottled Water (still) 0 0 VE

Fries

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Small 990 237 VE
Medium 1410 337 VE
Large 1855 444 VE

Salads

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Side Salad 77 18 V *
Crispy Chicken & Bacon Salad 1341 320 X X X X
Crispy Chicken Salad 1148 274 X X X X
Grilled Chicken & Bacon Salad 692 164 *
Grilled Chicken Salad 499 118 *
Balsamic Dressing - 30g 96 23 VE

Big Flavour Wraps

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
The Garlic Mayo Chicken One CRISPY 2014 481 X * * * X X X X
GRILLED 1396 332 X * * * X X X
The Sweet Chilli Chicken One CRISPY 1966 469 X * * * * X X X
GRILLED 1348 320 X * * * * X X
The BBQ & Bacon Chicken One CRISPY 2067 493 X * * * * X X X
GRILLED 1449 344 X * * * * X X
The Spicy Veggie One 1532 365 VE X * * * * X

Condiments & Sauces

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Tomato Ketchup 10g 50 12 VE
Mayo Dip 20g 511 124 V X X
BBQ Dip 30g 188 44 VE X
Sweet Curry Dip 30g 207 47 VE X X
Sweet & Sour Dip 30g 179 42 VE X X X
Smoky BBQ Dip 50g 357 84 V X
Sweet Chilli Dip 50g 378 89 V
Sour Cream & Chive Dip 50g 578 140 V X X
Butter 7g 208 51 V X
Strawberry Jam 15g 166 39 V
Pancake Syrup 40g 560 132 V

Desserts

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Millionaire's Donut 1041 250 V X * * X X
Chocolate Brownie 1318 316 V X * X X X
Mixed Berry Muffin 1255 298 V X X * X X
Triple Chocolate Cookie 1342 320 V X * X X X
Sugar Donut 813 195 V X * X X
Sugar Donut 1016 243 X
Ice Cream Cone 596 142 V X X X
Ice Cream Cone with a Cadbury 99 Flake 777 185 V X X X
McFlurry® Maltesers ® 1118 266 V X X * X X
McFlurry® Smarties® 1148 273 V X X * * X
McFlurry® Oreo® 1086 258 V X * * X X
Mini McFlurry® Maltesers ® 559 133 V X X * X X
Mini McFlurry® Smarties® 574 137 V X X * * X
Mini McFlurry® Oreo® 543 129 V X * X X

Drinks

Menu Items kJ kcal Vegetarian Wheat Rye Barley Oats Spelt Kamut Soya Nuts Peanuts Sesame Milk Eggs Fish Crustaceans Celery Sulphur Dioxide & Sulphites Mustard Molluscs Lupin
Coca-Cola® Classic SMALL 451 106 VE
MEDIUM 721 170 VE
LARGE 901 212 VE
Fanta Orange® SMALL 200 48 VE
MEDIUM 320 76 VE
LARGE 400 95 VE
Diet Coke® SMALL 4 1 VE
MEDIUM 6 1 VE
LARGE 7 2 VE
Coca-Cola® Zero Sugar® SMALL 4 1 VE
MEDIUM 6 1 VE
LARGE 7 2 VE
Sprite No Sugar® SMALL 13 3 VE
MEDIUM 20 4 VE
LARGE 25 5 VE
Chocolate Milkshake SMALL 808 192 V X
MEDIUM 1536 364 V X
LARGE 1972 468 V X
Strawberry Milkshake SMALL 792 188 V X
MEDIUM 1501 356 V X
LARGE 1932 458 V X
Vanilla Milkshake SMALL 810 192 V X
MEDIUM 1543 366 V X
LARGE 1977 469 V X
Caramel Iced Frappé REGULAR 1337 319 V X
LARGE 1674 399 V X
Frozen Strawberry Lemonade REGULAR 854 201 V
LARGE 1085 255 V
Mango & Pineapple Smoothie REGULAR 767 180 V
LARGE 1001 235 V
Lyons Tea (with 1 Milk) REGULAR 26 6 V X
Lyons Tea (with 2 Milks) LARGE 50 12 V X
Americano REGULAR 23 6 V
LARGE 32 8 V
White Coffee REGULAR 229 54 V X
LARGE 313 74 V X
Latte REGULAR 610 145 V X
LARGE 828 197 V X
Cappuccino REGULAR 406 97 V X
LARGE 537 128 V X
Espresso REGULAR 3 1 V *
LARGE 5 1 V *
Toffee Latte REGULAR 785 187 V X
LARGE 975 232 V X
Flat White 8oz 362 86 V X
Hot Chocolate REGULAR 727 173 V X X
LARGE 974 231 V X X
Tropicana® Orange Juice 430 103 VE
Bottled Water STILL 0 0 VE
Robinsons Fruit Shoot 36 8 VE

Check full: McDonald’s Menu With Prices

McDonald's Allergen Menu

How to Access Allergen Information

Providing access to McDonald’s Allergen Menu information is essential for the convenience and safety of McDonald’s customers. McDonald’s ensures that customers can easily obtain this vital information through various accessible methods, both in-restaurant and online. This multi-pronged approach caters to different preferences and situations, ensuring that customers can make informed choices regardless of their location or circumstance.

Multiple Methods for Customers to Obtain Allergen Information

  1. In-Restaurant Assistance: For customers who prefer the traditional dining experience at a McDonald’s restaurant, staff members are readily available to assist with allergen inquiries. You can approach the counter or drive-thru to ask questions about specific menu items and their allergen content.
  2. Online Resources: McDonald’s offers a dedicated section on its official website where customers can access allergen information with ease. This online resource is especially convenient for those who want to plan their meals in advance or explore allergen data from the comfort of their home.
  3. Mobile App: In today’s digital age, convenience is at our fingertips through smartphones. McDonald’s recognizes this and provides a mobile app that customers can download. The app not only allows you to browse the menu but also offers allergen information for each item. This real-time access to allergen details is especially useful for on-the-go decision-making.
  4. Allergen Menu Brochures: In select McDonald’s locations, you may find printed allergen menu brochures. These concise guides contain allergen information for menu items available at the respective restaurant, making it easy for customers to review the options right on-site.

Accessibility Across Online, In-Restaurant, and Mobile App Platforms

McDonald’s commitment to providing McDonald’s Allergen Menu information extends to all of its platforms, ensuring consistency and accessibility. Whether you prefer the convenience of browsing online, the reassurance of speaking to restaurant staff, or the immediate access offered by the mobile app, McDonald’s is dedicated to accommodating your individual needs. The information you access will be consistent across all platforms, so you can make choices with confidence, whether you’re seated at a McDonald’s restaurant, ordering through the drive-thru, or using the mobile app to place your order. This comprehensive approach underscores McDonald’s commitment to customer safety and satisfaction, ensuring that allergen information is never out of reach.

McDonald’s Commitment to Allergen Safety

Ensuring allergen safety is a paramount concern for McDonald’s, reflecting the company’s unwavering dedication to the well-being of its customers. McDonald’s commitment extends beyond merely providing allergen information; it encompasses a holistic approach to allergen safety, cross-contamination prevention, and rigorous employee training and food handling procedures.

Unwavering Commitment to Allergen Safety

  1. Transparent Allergen Information: McDonald’s takes a proactive approach to providing accurate and up-to-date allergen information. The company is committed to transparency, ensuring that customers have the information they need to make informed choices.
  2. Cross-Contamination Prevention: Preventing cross-contamination is a fundamental aspect of McDonald’s commitment to allergen safety. The company has established stringent protocols to minimize the risk of cross-contact between allergenic and non-allergenic ingredients. This includes dedicated preparation areas and separate cooking equipment for allergenic ingredients, ensuring that each meal is prepared safely.
  3. Menu Customization: McDonald’s recognizes that individuals have unique dietary requirements and allergies. To accommodate this diversity, the company encourages customers to customize their orders. By requesting specific modifications, customers can reduce allergen exposure, making their meals safer to consume.

Employee Training and Food Handling Procedures

  1. Rigorous Employee Training: McDonald’s places a strong emphasis on educating its employees about allergen safety. Team members receive comprehensive training that covers allergen identification, safe food handling practices, and the importance of minimizing cross-contamination. This training ensures that every staff member is equipped to handle allergen-related inquiries and food preparation safely.
  2. Standardized Procedures: To maintain consistency and high food safety standards across all McDonald’s locations, the company enforces standardized food handling procedures. These procedures include cleaning, sanitizing, and managing allergenic ingredients to reduce the risk of cross-contamination.
  3. Regular Audits and Inspections: McDonald’s employs regular audits and inspections to ensure compliance with its allergen safety and food handling procedures. These assessments guarantee that each restaurant adheres to the company’s strict guidelines and safety measures.

By combining transparent McDonald’s Allergen Menu information with strict cross-contamination prevention measures, robust employee training, and standardized food handling procedures, McDonald’s demonstrates its unwavering commitment to allergen safety. The company’s goal is to provide a safe and enjoyable dining experience for all customers, regardless of their dietary restrictions or allergenic concerns. McDonald’s dedication to allergen safety is not just a promise but a core value, exemplifying its commitment to the well-being of every customer it serves.

Tips for a Safe and Enjoyable Dining Experience

At McDonald’s, customer safety and satisfaction are top priorities. To ensure a safe and enjoyable dining experience, especially for customers with food allergies or sensitivities, it’s essential to take some proactive steps:

For Customers with Food Allergies or Sensitivities

  1. Review Allergen Information: Before visiting McDonald’s, review the McDonald’s Allergen Menu information available on the menu and the restaurant’s website or app. This will help you identify safe menu options and plan your meal.
  2. Ask Questions: Don’t hesitate to ask questions. If you’re uncertain about ingredients or potential cross-contamination, approach McDonald’s staff. They are trained to provide information about allergenic ingredients and can guide you in making safe choices.
  3. Customize Your Order: Consider customizing your order to accommodate your specific dietary needs. For example, if you have a dairy allergy, you can request your burger without cheese. This can help reduce the risk of allergen exposure.
  4. Utilize Mobile Ordering: McDonald’s offers mobile ordering through its app, which allows you to customize your meal, select allergen-free options, and specify any dietary preferences or restrictions. This method ensures that your order is accurate and safe.

 Encouraging Open Communication with McDonald’s Staff

  1. Notify Staff About Allergies: When placing your order at the restaurant, inform the McDonald’s staff about your allergies or sensitivities. This proactive approach helps them pay extra attention to your order and minimize the risk of cross-contact.
  2. Ask for Ingredient Lists: If you have concerns about specific ingredients, request ingredient lists or allergen information. The staff will be able to provide you with the necessary details, ensuring you can make an informed choice.
  3. Inquire About Cross-Contamination: If cross-contamination is a concern, ask how McDonald’s mitigates this risk. Staff can describe the steps taken to reduce cross-contact between allergenic and non-allergenic ingredients.
  4. Feedback and Suggestions: McDonald’s appreciates customer feedback. If you have suggestions or feedback regarding allergen safety or your dining experience, share it with the staff or through the customer care center. Your input can help improve allergen safety practices.
  5. Download the McDonald’s App: The McDonald’s app provides a convenient way to place your order, customize it according to your preferences, and access allergen information. It also offers exclusive deals and promotions.

By following these tips and engaging in open communication with McDonald’s staff, you can enhance your dining experience while ensuring your safety and satisfaction. McDonald’s is committed to accommodating customers with dietary restrictions and providing a variety of menu options to suit a wide range of preferences and needs.

Special Dietary Considerations at McDonald’s

McDonald’s recognizes the importance of accommodating a variety of dietary preferences and needs. Whether you follow a vegetarian, vegan, or gluten-free diet, there are menu options available to cater to your specific requirements.

Vegetarian and Vegan Options

McDonald’s offers a selection of menu items suitable for those following vegetarian or vegan diets. These options include:

  1. McVeggie Burger: A savory patty made from vegetables, served in a sesame seed bun with fresh lettuce, tomato, and mayonnaise.
  2. Veg McPuff: A delightful pastry filled with a blend of vegetables and spices, providing a satisfying snack option.
  3. Spicy Paneer Wrap: A flavorful wrap containing spicy paneer (cheese) complemented by a mix of veggies and tangy sauces.
  4. Fruit and Veggie Bag: A side option comprising apple slices and a carrot bag, perfect for a light and healthy snack.
  5. Fries: McDonald’s world-famous fries are suitable for both vegetarian and vegan diets, as they are cooked in vegetable oil.

Please note that menu items may vary by location, so it’s recommended to check with your local McDonald’s restaurant for specific offerings.

Gluten-Free Options

For customers with gluten sensitivities or celiac disease, it’s important to make informed choices when dining at McDonald’s. While McDonald’s does not have a dedicated gluten-free kitchen, there are some options you can consider:

  1. Salads: McDonald’s offers a variety of salads that can be customized according to your dietary needs. Be sure to check the ingredients in dressings and toppings.
  2. Fruit Bags: These are generally gluten-free and provide a simple and healthy snack option.
  3. Allergen Menu: Utilize the allergen information available on the menu, the restaurant’s website, or through the mobile app to identify gluten-free options.
  4. Customization: Consider customizing your order to eliminate gluten-containing ingredients. For example, you can request your burger without the bun.

McDonald’s is committed to providing diverse menu options to suit various dietary preferences. While the range of choices for specific dietary needs may vary, the company strives to offer a satisfying and inclusive dining experience for all its customers. Always communicate your dietary restrictions with McDonald’s staff to ensure your order aligns with your requirements and preferences.

Nutritional and Allergen Information for Specific Menu Items

McDonald’s is dedicated to providing comprehensive information about the nutritional content and allergen details of its menu items. Here’s a closer look at how you can access this vital information to make informed food choices:

Nutritional Information:

When it comes to understanding the nutritional content of your McDonald’s meal, you have several resources at your disposal:

  1. Menu Boards: Many McDonald’s restaurants display calorie counts on their menu boards for a range of items. These boards offer a quick way to gauge the nutritional value of your choices.
  2. Allergen Menu: McDonald’s offers a dedicated allergen menu that provides detailed information about common allergens present in its menu items. These allergens typically include ingredients like peanuts, tree nuts, milk, eggs, wheat, soy, fish, and shellfish.
  3. Online Resources: The official McDonald’s website features a wealth of nutritional information, including calories, protein, fat, carbohydrates, and more. You can access this data for specific menu items, helping you make informed decisions about your meal.
  4. Mobile App: The McDonald’s mobile app is another valuable tool for accessing nutritional details. Simply search for the item you’re interested in, and the app will provide you with its nutritional facts.

Allergen Information:

To ensure the safety of customers with food allergies or sensitivities, McDonald’s takes steps to provide allergen information:

  1. Allergen Menu: McDonald’s maintains an allergen menu that specifies which common allergens are found in each menu item. This resource is available both online and in restaurants.
  2. Allergy Awareness: McDonald’s staff is trained to be aware of food allergens and their potential presence in menu items. They can provide assistance and allergen information if you have any concerns.

Guidance for Making Informed Choices:

To make informed food choices at McDonald’s, consider these tips:

  • Review the Allergen Menu: If you have food allergies or sensitivities, always check the allergen menu first to identify safe menu items.
  • Customization: Many McDonald’s items can be customized to suit your dietary needs. For example, you can request your burger without certain ingredients to eliminate allergens.
  • Balance and Moderation: Pay attention to portion sizes and opt for a balanced meal that aligns with your nutritional goals.
  • Consult Staff: Don’t hesitate to ask McDonald’s staff about allergen information or nutritional content if you have any questions or concerns.

By utilizing the available resources and being proactive about understanding the nutritional and allergen information, you can make choices that suit your dietary preferences and requirements when dining at McDonald’s.

FAQ

Is McDonald’s allergen friendly?

At McDonald’s, we understand the significance of providing options for customers with food allergies and dietary restrictions. While we do not claim to be an allergen-free restaurant, we are dedicated to offering a diverse range of allergen-friendly choices. Here is an overview of our commitment to allergen safety and accommodating specific dietary needs:

 Allergen Guide:

  • We have compiled a comprehensive allergen guide on our website, which meticulously lists the ingredients used in our food and beverages. This valuable resource empowers our customers to make informed selections and steer clear of potential allergens.

Allergen-Friendly Menu Items:

  • Gluten-Free Buns: For those seeking gluten-free options, we proudly offer gluten-free buns designed for our burgers and sandwiches. Crafted with rice flour and other gluten-free ingredients, these buns cater to your specific dietary requirements.
  • Dairy-Free Options: Our menu boasts a diverse array of dairy-free selections, including salads, fruit, and smoothies. Additionally, we provide dairy-free cheese and milk alternatives to suit different dietary preferences.
  • Peanut and Tree Nut-Free Choices: If you have allergies to peanuts or tree nuts, we have a variety of options tailored to your needs. From salads and fruit to yogurt parfaits, we ensure a safe dining experience. Our menu also features peanut and tree nut-free dressings and sauces.
  • Soy-Free Selections: We understand the importance of soy-free options, which is why our menu includes a range of salads, fruit, and yogurt parfaits that align with your dietary preferences. To complement these choices, we provide soy-free dressings and sauces.

Employee Training:

  • Our dedicated employees undergo rigorous training to handle food allergies and dietary restrictions. When you inform your server about your allergies or dietary needs, they take the necessary precautions to prevent cross-contamination and ensure your safety.

While McDonald’s is not an allergen-free establishment, we are committed to providing allergen-friendly options and taking proactive measures to cater to customers with food allergies and dietary restrictions. Your well-being is paramount, and we aim to make your dining experience both safe and enjoyable.

Are McDonald’s fries allergen free?

McDonald’s recognizes the importance of providing transparent information for customers with food allergies or intolerances. We would like to clarify some key points regarding our iconic fries:

  1. Allergen Content: McDonald’s fries are not allergen-free. They contain wheat and milk derivatives, which are components in both the fries and the natural beef flavoring used.
  2. Cross-Contamination Risk: Our fries are cooked in the same oil as other menu items that may contain allergens, such as fish and chicken. This process carries a risk of cross-contamination.

For customers with food allergies or intolerances, we recommend the following precautions when considering our fries:

  • Customize Your Order: You can request your fries without salt, as the standard salt contains wheat and milk derivatives. This allows you to enjoy our fries while avoiding these specific allergens.
  • Fresh Fries: If you are concerned about cross-contamination, asking for fresh fries is a wise choice. This minimizes the risk, ensuring that you receive your order free from potential allergen residues.
  • Severe Allergies: Individuals with severe allergies to wheat or milk should consider avoiding our fries altogether, as there is still a residual risk.

We understand that safety is a top priority for those with food allergies or intolerances. McDonald’s is actively exploring the development of allergen-free fries. While these are not currently available, we are dedicated to addressing the needs of all our customers and making dining at McDonald’s as enjoyable and safe as possible. Your well-being is our concern.

Where do McDonald’s provide allergen information to customers?

At McDonald’s, we prioritize providing our valued customers with accessible allergen information. Here are the ways in which you can access this information:

1. Online Allergen Guide: Visit our official website to access our comprehensive allergen guide. This resource lists all the ingredients used in our food and drinks and is conveniently searchable by allergen. It’s a quick and easy way to find allergen details for specific menu items.

2. In-Restaurant Allergen Information: Our restaurants have allergen information binders available for review. These binders contain comprehensive data regarding allergens present in the food and beverages we serve.

3. McDonald’s Mobile App: The McDonald’s app features an allergen information function. With this tool, you can easily view allergen details for specific menu items, providing an additional layer of convenience.

4. Ask Our Staff: Our dedicated team is trained to provide allergen information upon request. Feel free to inquire about allergens in any menu item, and our team will be happy to assist.

5. Packaging: Some of our packaging, such as that for the Happy Meal, includes allergen information to keep you informed about potential allergens in your meal.

As part of our commitment to safety and satisfaction, we regularly review and update our allergen information. For the most accurate and up-to-date data, we recommend visiting our website, but you have the flexibility to choose the method that suits you best.

For easy access to allergen information:

  • Visit our website for comprehensive allergen details.
  • Peruse the allergen information binders in our restaurants.
  • Utilize the allergen information feature on the McDonald’s mobile app.
  • Request allergen information from our helpful staff.

We prioritize your safety and well-being and are here to provide the information you need to make informed choices.

What allergens are in McDonald’s fries?

For those with food allergies or intolerances, it’s important to be aware of the following allergens in McDonald’s fries:

1. Wheat 2. Milk

These allergens are present in the fries due to the use of natural beef flavoring that contains wheat and milk derivatives.

Furthermore, it’s crucial to note that McDonald’s fries are cooked in the same oil as other menu items that may contain allergens like fish and chicken. This shared cooking environment presents a potential risk of cross-contamination.

To ensure a safe dining experience, customers with food allergies or intolerances should take the following precautions when considering McDonald’s fries:

  1. Check Ingredients Carefully: Before ordering, thoroughly review the ingredients list to identify potential allergens.
  2. Inquire About Cross-Contamination: Engage with your server and ask about the risk of cross-contamination. McDonald’s staff is trained to provide information and assist customers with dietary concerns.

While McDonald’s is actively working on developing allergen-free fries, please be aware that these options are not yet available. We value your safety and satisfaction and are dedicated to providing the information you need to make informed choices.

What can you be Allergic to in McDonald’s?

For customers with food allergies or sensitivities, it’s crucial to be aware of the following allergens that may be present in various McDonald’s food and drinks:

  1. Wheat
  2. Milk
  3. Eggs
  4. Fish
  5. Soy
  6. Peanuts
  7. Tree nuts
  8. Sesame

These allergens can be found in a range of McDonald’s menu items:

  • Wheat: Including buns, chicken nuggets, burgers, fries, pancakes, and waffles.
  • Milk: Found in cheese, milkshakes, ice cream, yogurt parfaits, and coffee drinks.
  • Eggs: Present in items like Egg McMuffin, pancakes, waffles, chicken nuggets, and burgers.
  • Fish: Mainly in the Fish Filet-O-Fish sandwich and tartar sauce.
  • Soy: Occurs in products like chicken nuggets, soy sauce, and teriyaki sauce.
  • Peanuts: Used in the Peanut Butter McFlurry and as peanut oil in the frying process.
  • Tree nuts: Found in Almond McFlurry, Hazelnut McFlurry, and pesto sauce (which contains walnuts).
  • Sesame: Sesame oil is used in frying, and sesame seed buns may contain sesame.

It’s important to recognize that cross-contamination can happen, even if a specific item does not explicitly contain an allergen. For example, if a burger is cooked on the same grill as chicken nuggets, there’s a possibility of trace peanut oil being present on the burger.

To ensure a safe dining experience, if you have a food allergy, please inform your server when placing your order. McDonald’s staff is trained to take precautions to minimize the risk of cross-contamination.

For comprehensive allergen information, McDonald’s offers an allergen guide on its website. This guide assists customers in identifying and avoiding allergens present in their menu choices.

Furthermore, McDonald’s is actively working on providing more allergen-friendly options. For instance, the company now offers gluten-free buns and dairy-free cheese, reflecting a commitment to serving a diverse range of customer needs.

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